Some big (little) news.

Friends, 

If it has seemed a bit quiet over here, there’s a good reason. Nathan and I are very excited to announce that Baby Hatt #2 is coming in February! I’ve been in the throes of first-trimester sickness, but we are very excited that after years of trying, another sweet little one is on the way. 

After a lot of discussion with our doctors and each other, we have determined that it is in my best interest to stay off my feet and get as much rest as possible. So, for now, it means we have to press pause on our meal deliveries and we are going to have to postpone opening the store front until after the baby comes. We are so sad about this, but with our journey to parenthood fraught with lots of fertility struggles, loss and heartbreak, we don’t think we should take any chances, and as much as I want to, I shouldn’t try to do everything at once! I know you mamas out there understand where I am coming from. 

So for now, we will be switching gears with the business and focusing on the catering side, our product line of sauces and spices (look out for some new products to launch in 2018!) and the blog. We are thrilled to have the time to bring you all new content, more stories, recipes, recommendations and tips and to share our passion of Food, Family, Fellowship and Football even more so with each of you! We want to take a moment to thank all of our customers who have been faithfully ordering and please know…we hope to revisit the storefront in 2018! 

Until then, stay tuned to our Facebook and Instagram pages and the blog for updates. I’ll be busy cooking up the newest member of our family and we can’t wait to celebrate all the JOY that this will bring to the Mrs. Gridiron family. We feel so blessed. 

Thank you so much for your understanding! 

Love,